Glass noodles, red pepper, carrots, onions, spinach, mushrooms and thinly sliced marinated beef stir-fried with Bonchon Soy Garli Sauce and Sesame oil.
$13.95 1130 cal
Rice cakes and fish cakes simmered with scallions and onion in Bonchon Hot Sauce topped with mozzarella cheese and kimari.
$11.95 980 cal
Spicy chicken stir-fried with rice cakes and Bonchon Signature Hot Sauce, sauteed onions, topped with thinly sliced scallions and mozzarella cheese. Served with white rice and steamed vegetables.
$14.95 2610 cal
Breaded chicken cutlet served over a bed of steamed rice and vegetables on the side, drizzled with katsu sauce and spicy mayo.
$10.95 1319 cal
Thinly sliced ribeye beef marinated with a homemade sauce, sauteed with mushrooms, scallions and onions. Served with white rice and steamed vegetables.
$16.95 1940 cal